Rendimientos: 1 porcion(es)
Tiempo de Preparación: 10 mins
Tiempo de Cocción: 40 mins
Comida tipo:
Platos Principales
Panes y Productos Horneados
Almuerzo
Clasificación:
Valoración promedia en la comunidad FatSecret
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por el miembro: bikergrl  Turkey and Cheese Stuffed Pepper
So comforting, delicious, and easy to make.
Ingredientes
Instrucciones
- Preheat the oven to 400°F.
- Cut the top off the red pepper and remove all seeds and insides.
- Mix the meat with black pepper and salt.
- Fill the red pepper with the meat, cover with foil, and put in the oven for 30 minutes.
- Add cheese on top when the meat has browned and cook for 10 minutes.
- Remove from oven and let cool before serving.
280 miembros han añadido esta receta a su libro de cocina.
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 Revisiones
Cooked ground beef (not turkey) in skillet with a bit of onion. Used green pepper (not red) and cut it in half top to bottom. Cooked pepper alone in microwave until just tender. Stuffed it with meat/onion mixture, topped it with cheese, and back in microwave just until cheese melts. Very good this way, and great for when you are in a hurry!
19 mar. 13 por el miembro: RavenSoul69
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I used ground beef for this recipe and it was delicious! Didn't need any other food with it... I submitted the photo to show what the dish looks like. I loved it! Plus I was full after eating.. :)
05 oct. 12 por el miembro: BBD5
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This was scrumptious. I modified it somewhat by adding chopped onions, celery and fresh garlic.
14 ene. 12 por el miembro: TMJaco
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This was absolutely delicious!!! I served it with a couple of side dishes, but I shouldn't have because this itself was so filling! Yum
05 jun. 09 por el miembro: SkinnySarah
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Sounds yummy to me. I love ground turkey instead of ground beef. It's so less fatty.
22 jun. 07 por el miembro: Denise1953
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Resumen Nutricional:
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Hay 305 calorías en una porción de Turkey and Cheese Stuffed Pepper.
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Desglose de Calorías: 54% grasa, 10% carbh, 36% prot. |
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Info. Nutricional
Tamaño de la Porción
por porción
Energía
1276 kj
305 kcal
Proteína
27,91g
Carbohidratos
7,43g
Fibra
2,4g
Azúcar
5,14g
Grasa
18,28g
Grasa Saturada
8,009g
Grasa Trans
0,31g
Grasa Poliinsaturada
2,709g
Grasa Monoinsaturada
5,996g
Colesterol
115mg
Sodio
415mg
Potasio
539mg
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Desglose de Calorías:
Carbohidrato (10%)
Grasa (54%)
Proteína (36%)
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*Basado en un IDR de 2000 calorías
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