Entradas Recientes de Alimentos y Ejercicios
febrero 2018 |
mi. 14: |
165 *
|
8%
|
Grasa: |
|
Prot: |
|
Carbh: |
3,30g |
|
31,61g |
|
0,00g |
|
-
|
-
|
vi. 2: |
274 *
|
12%
|
Grasa: |
|
Prot: |
|
Carbh: |
17,61g |
|
20,97g |
|
7,67g |
|
-
|
-
|
junio 2016 |
ma. 14: |
987 *
|
45%
|
Grasa: |
|
Prot: |
|
Carbh: |
31,91g |
|
47,80g |
|
132,20g |
|
2732
|
1745
|
septiembre 2014 |
do. 7: |
1480 *
|
67%
|
Grasa: |
|
Prot: |
|
Carbh: |
42,68g |
|
60,89g |
|
232,79g |
|
-
|
-
|
sá. 6: |
728 *
|
33%
|
Grasa: |
|
Prot: |
|
Carbh: |
15,86g |
|
34,48g |
|
120,11g |
|
2577*
|
1849
|
vi. 5: |
1197 *
|
54%
|
Grasa: |
|
Prot: |
|
Carbh: |
47,88g |
|
49,76g |
|
153,12g |
|
-
|
-
|
ju. 4: |
1412 *
|
64%
|
Grasa: |
|
Prot: |
|
Carbh: |
56,03g |
|
97,63g |
|
132,34g |
|
2577*
|
1165
|
mi. 3: |
1488 *
|
68%
|
Grasa: |
|
Prot: |
|
Carbh: |
49,21g |
|
62,22g |
|
213,72g |
|
-
|
-
|
ma. 2: |
1492 *
|
68%
|
Grasa: |
|
Prot: |
|
Carbh: |
50,84g |
|
73,35g |
|
196,69g |
|
2609*
|
1117
|
lu. 1: |
1200 *
|
55%
|
Grasa: |
|
Prot: |
|
Carbh: |
45,22g |
|
52,07g |
|
163,14g |
|
2712*
|
1512
|
agosto 2014 |
do. 31: |
1501 *
|
68%
|
Grasa: |
|
Prot: |
|
Carbh: |
54,39g |
|
117,24g |
|
134,76g |
|
-
|
-
|
sá. 30: |
1168 *
|
53%
|
Grasa: |
|
Prot: |
|
Carbh: |
44,60g |
|
52,24g |
|
151,34g |
|
-
|
-
|
vi. 29: |
1222 *
|
56%
|
Grasa: |
|
Prot: |
|
Carbh: |
50,69g |
|
44,74g |
|
148,71g |
|
-
|
-
|
mi. 27: |
1049
|
48%
|
Grasa: |
|
Prot: |
|
Carbh: |
38,30g |
|
59,16g |
|
107,56g |
|
-
|
-
|
ma. 26: |
923 *
|
42%
|
Grasa: |
|
Prot: |
|
Carbh: |
33,04g |
|
47,10g |
|
108,88g |
|
-
|
-
|
lu. 25: |
1050 *
|
48%
|
Grasa: |
|
Prot: |
|
Carbh: |
45,54g |
|
54,14g |
|
109,35g |
|
-
|
-
|
do. 24: |
1189 *
|
54%
|
Grasa: |
|
Prot: |
|
Carbh: |
23,07g |
|
41,02g |
|
143,08g |
|
-
|
-
|
sá. 23: |
1225
|
56%
|
Grasa: |
|
Prot: |
|
Carbh: |
39,48g |
|
42,68g |
|
178,25g |
|
-
|
-
|
vi. 22: |
1244 *
|
57%
|
Grasa: |
|
Prot: |
|
Carbh: |
60,55g |
|
55,69g |
|
119,43g |
|
2821*
|
1577
|
mi. 6: |
1100 *
|
55%
|
Grasa: |
|
Prot: |
|
Carbh: |
34,43g |
|
42,28g |
|
162,32g |
|
-
|
-
|
|
|