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Bah, it has been awhile since I tempted myself my forgetting that it is Monday and walking into the break room at work. During the first 17-1/2 of the years I worked here I skipped breakfast on Monday and ate the amazing pastries that my office provides. I'm not someone who likes the really gooey stuff - I usually had a slice of cinnamon bread and a rugalach. But waaaay more carbs than my current WoE could entertain.
But the smell of the cinnamon is such a snare of memory. I wonder if cinnamon cauliflower would taste good? Cauliflower, heavy cream, splenda and cinnamon? Maybe chilled so it would be more desert-like? My husband can't eat cinnamon so it isn't something I use at home, maybe another reason why the pastries were/are such a draw. But I have a head of cauliflower at home to steam, so I may just try this.
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1212 kcal
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Grasa: 91,58g | Prot: 72,99g | Carbh: 28,10g.
Desayuno: genoa salami, cheddar, Carb Balance Whole Wheat Tortillas (Fajita Size). Almuerzo: tomato, brie cheese, pot roast. Cena: boysenberries, Shredded 3 Cheese Blend, Genoa salami, hard boiled egg. Pasa Bocas / Otros: heavy whipping cream. más...
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2417 kcal
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Ejercicio:
Bailando (Paso Lento) - 30 minutos, Conduciendo - 1 hora, Descansando - 2 horas y 30 minutos, Durmiendo - 8 horas, Trabajo de Escritorio - 8 horas, Sentado - 4 horas. más...
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