Entradas Recientes de Alimentos y Ejercicios
| febrero 2018 |
| sá. 24: |
1002 *
|
67%
|
Grasa: |
|
Prot: |
|
Carbh: |
39,85g |
|
36,78g |
|
126,15g |
|
-
|
-
|
| ma. 20: |
513 *
|
34%
|
Grasa: |
|
Prot: |
|
Carbh: |
21,59g |
|
75,77g |
|
0,00g |
|
-
|
-
|
| lu. 19: |
815 *
|
54%
|
Grasa: |
|
Prot: |
|
Carbh: |
27,84g |
|
12,76g |
|
131,06g |
|
-
|
-
|
| do. 18: |
762 *
|
51%
|
Grasa: |
|
Prot: |
|
Carbh: |
25,48g |
|
27,97g |
|
101,69g |
|
-
|
-
|
| sá. 17: |
1348 *
|
90%
|
Grasa: |
|
Prot: |
|
Carbh: |
39,31g |
|
43,39g |
|
146,92g |
|
-
|
-
|
| vi. 16: |
649 *
|
43%
|
Grasa: |
|
Prot: |
|
Carbh: |
29,40g |
|
25,65g |
|
73,08g |
|
-
|
-
|
| ju. 15: |
802 *
|
53%
|
Grasa: |
|
Prot: |
|
Carbh: |
34,57g |
|
40,78g |
|
81,02g |
|
-
|
-
|
| mi. 14: |
1300 *
|
87%
|
Grasa: |
|
Prot: |
|
Carbh: |
59,60g |
|
76,49g |
|
109,95g |
|
4060*
|
 2760
|
| ma. 13: |
600 *
|
40%
|
Grasa: |
|
Prot: |
|
Carbh: |
18,62g |
|
42,34g |
|
67,16g |
|
3483*
|
2883
|
| lu. 12: |
1279 *
|
85%
|
Grasa: |
|
Prot: |
|
Carbh: |
42,10g |
|
38,06g |
|
194,01g |
|
-
|
-
|
| do. 11: |
892 *
|
59%
|
Grasa: |
|
Prot: |
|
Carbh: |
38,64g |
|
48,61g |
|
86,88g |
|
4512*
|
3620
|
| sá. 10: |
1739 *
|
116%
|
Grasa: |
|
Prot: |
|
Carbh: |
59,08g |
|
119,76g |
|
95,15g |
|
-
|
-
|
| vi. 9: |
728 *
|
49%
|
Grasa: |
|
Prot: |
|
Carbh: |
29,07g |
|
34,00g |
|
84,31g |
|
-
|
-
|
| ju. 8: |
863 *
|
58%
|
Grasa: |
|
Prot: |
|
Carbh: |
24,33g |
|
26,15g |
|
142,27g |
|
-
|
-
|
| mi. 7: |
854 *
|
39%
|
Grasa: |
|
Prot: |
|
Carbh: |
32,33g |
|
60,67g |
|
79,95g |
|
3483*
|
2629
|
| ma. 6: |
1027 *
|
47%
|
Grasa: |
|
Prot: |
|
Carbh: |
15,53g |
|
19,82g |
|
207,05g |
|
-
|
-
|
| lu. 5: |
537 *
|
24%
|
Grasa: |
|
Prot: |
|
Carbh: |
18,89g |
|
29,59g |
|
62,52g |
|
-
|
-
|
| do. 4: |
829 *
|
38%
|
Grasa: |
|
Prot: |
|
Carbh: |
33,76g |
|
40,54g |
|
91,21g |
|
-
|
-
|
| sá. 3: |
1254 *
|
57%
|
Grasa: |
|
Prot: |
|
Carbh: |
22,02g |
|
24,32g |
|
244,75g |
|
-
|
-
|
| vi. 2: |
1115 *
|
51%
|
Grasa: |
|
Prot: |
|
Carbh: |
22,20g |
|
19,53g |
|
210,42g |
|
3571*
|
2456
|
|
|
