Pad Beef Basil

Ingredientes

• 2 cucharaditas sugar
• 1 1/4 cups fresh Thai basil
• 2 tbsps fish sauce
• 1 1/2 tazas beef broth
• 1 taza, picadas onion
• 1 grande green pepper
• 10 chili peppers
• 1 1/4 libras lean ground beef

Instrucciones

1. Heat a wok or frying pan to medium-high. Begin sautéing the onions.
2. Add the beef and cook until most of the pink is gone.
3. Add remaining ingredients and sauté to combine and cook down until basil has wilted and beef is cooked through.