Belgian Waffles

Ingredientes

• 1 taza white flour
• 4 large eggs
• 1 taza 2% fat milk
• 1 taza white sugar
• 7 oz butter

Instrucciones

1. Put egg yolks in a mixing bowl, (egg whites in the other bowl), add sugar and soft butter to egg yolks and beat with a food mixer.
2. Add milk, keep mixing and then add sifted flour. Mix thoroughly.
3. In a separate bowl, beat the egg whites to a foam condition and then mix with other ingredients. Batter is ready to bake. Bake in a waffle maker.