Salmon Alfredo Salad

Ingredientes

• 1 onza green olives
• 1 taza spinach
• 3/4 cup garden rotini
• 1/4 cup alfredo pasta sauce
• 1/4 cup pink salmon
• 2 cucharaditas garlic
• 1/4 up onion, chopped

Instrucciones

1. Boil 4 cups water, add rotini and cook for 9-11 minutes. Drain.
2. In bowl mix salmon (drained, skin and bone removed), alfredo sauce, rotini, onion, garlic and let cool.
3. Place a bed of spinach in a serving bowl and add the salmon mixture and green olives on top.
4. Serve.