Now that looks like a satisfying meal!
23 ago. 17 por el miembro: TomLong
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23 ago. 17 por el miembro: kieuties
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23 ago. 17 por el miembro: perks54
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Looks great! What type of dressing did you use?
23 ago. 17 por el miembro: 2poosmom
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That really looks delicious.
23 ago. 17 por el miembro: ApacheTiger37
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I would love the salad recipe
23 ago. 17 por el miembro: jeffbeitinger
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23 ago. 17 por el miembro: Patti Dog
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this looks so damn tasty!!! You go girl!
24 ago. 17 por el miembro: suzzetteheather
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I would like the salad recipe too. It looks great!
24 ago. 17 por el miembro: billybob1212
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I had white navy beans, cucumber, tomato, basil, and red onion, but use any veggies or herbs you like. Chop them up in similar sized pieces, mince the herbs, and toss together in olive oil and high quality ACV (I enjoy Braggs). I used two cups of beans, enough veggies to get the ratio I wanted, 1/4 c vinegar and slightly more oil than that, to taste. Season with sea salt and black pepper. Make sure you soak your beans overnight and boil them as long as it takes! Usually 2+ hours. I generally make my beans ahead a couple days. Enjoy!
24 ago. 17 por el miembro: snakeyjane
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Bonus: this salad gets better the longer I sits and packs excellently in coolers for camping or picnics.
24 ago. 17 por el miembro: snakeyjane
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24 ago. 17 por el miembro: MirandaKoch07
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25 ago. 17 por el miembro: stephawb
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Hi the chicken salad looks fantastic .. I'd love the recipe please .. I try and eat salads / but after a few days - get bored and stop ? 🤔
25 ago. 17 por el miembro: gary20
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Gary, look in the comments below. This salad gets better day by day, so you won't want to stop!
26 ago. 17 por el miembro: snakeyjane
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Hi thank you .. sorry new to the site and my 1st post ..
26 ago. 17 por el miembro: gary20
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Thank you for posting the recipe. I appreciate it.
26 ago. 17 por el miembro: billybob1212
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You're welcome Billy Bob and Gary. Enjoy!
27 ago. 17 por el miembro: snakeyjane
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