Diario de N33sh, 02 mar. 23

Tried to make over medium eggs. Ended up with over hard but they still came out perfect for me. Not mad at it. I will get the hang of over medium though! Love a good custardy yolk.
Happy Thursday Good People! 🌞

Ver Calendario de Dieta, 02 marzo 2023:
1744 kcal Grasa: 59,05g | Prot: 98,41g | Carbh: 209,40g.   Desayuno: Heinz Tomato Ketchup, Marble Rye and Pumpernickel Bread, Kraft American Cheese Slice, Fried Egg . Almuerzo: Pineapple Juice, Herbalife Protein Drink Mix - Vanilla, Dole Crafted Smoothie Blends Banana Mango Berry. Cena: Boston Market Sweet Potato Casserole, Season's Choice Steamed Broccoli Florets, Boston Market Rotisserie Chicken - Quarter Dark (1 Thigh & 1 Drumstick). más...
5669 kcal Ejercicio: Apple Health - 24 horas. más...

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Comentarios 
make sure the pan is piping hot when you crack the eggs. either way, looks good. enjoy! 
02 mar. 23 por el miembro: imagine95
Looks delish to me!! And my favorite bread, rye! 
02 mar. 23 por el miembro: crboyer2
Google America's Test Kitchen fried eggs, they'll tell you exactly how to do it. 
02 mar. 23 por el miembro: shirfleur 1
@crboyer2 it’s rye pumpernickel swirl by Pepperidge farm, it’s amazing. Definitely recommended.  
03 mar. 23 por el miembro: N33sh
@shirfleur I followed a Tiktok video but I left it in the pan too long when I went to toast my bread. I will try again today though.  
03 mar. 23 por el miembro: N33sh
N33, it just takes practice, you've got this. 💚 
04 mar. 23 por el miembro: shirfleur 1
I turn the heat down as soon as the eggs start to cook & take the pan off the heat if I'm making toast. I have an electric stove, so the burner stays hot. 
06 mar. 23 por el miembro: SherryeB
Practice makes perfect 😊 
06 mar. 23 por el miembro: SherryeB
My kind of meal  
07 mar. 23 por el miembro: buenitabishop
My husband adds a few tablespoons of water to his pan and then puts the lid on it steams the whites without cooking up the yokes.  
09 mar. 23 por el miembro: Wisco Soul

     
 

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