Diario de Bird Fancier, 08 mar. 15

It took awhile but I finally lost 20 lbs, now for the next 20! I can't look at the HUGE goal, so I have broken it up in "20's". I am trying to get to 225. I've got my food ready for the week, measured, ready to log. I will try to up my water from 70 oz to 100 oz. I will try to use the ATKINS drinks sparingly, maybe only 1 a week. I have discovered a BIG TRIGGER for overeating for me: CHEESE CHIPS & SALSA. I need to really pull back on these. (you know--microwaved shredded cheese until crispy)I started making these a "meal". They really should be saved for when I need a snack for the movies or a party or something. Still learning!

Ver Calendario de Dieta, 08 marzo 2015:
1236 kcal Grasa: 107,68g | Prot: 43,62g | Carbh: 34,04g.   Desayuno: Giant Food Fresh Salsa, Southern Home Shredded Mild Cheddar Natural Cheese. Almuerzo: Chicken Stock, Cooked Mushrooms (from Fresh), Cooked Green Cabbage, Butter, Extra Virgin Olive Oil, Bacon. Cena: Beef Steak, Extra Virgin Olive Oil, Cooked Asparagus (Fat Added in Cooking), Cooked Asparagus (Fat Added in Cooking), Fresh Lemon Juice, Butter, Egg Yolk. Pasa Bocas / Otros: Lemon Juice. más...


Comentarios 
Way to go! Keep up the good work. 
09 mar. 15 por el miembro: CatHerder
I know I have a lot of triggers, I can even over eat the things that are supposed to be okay to eat. lol I have to make mini goals like trying to make a full 7 days of logging and eating right. Congrats on the 20 pounds, that a great accomplishment! Keep it up. :-)  
09 mar. 15 por el miembro: YoYoJodie

     
 

Enviar un Comentario


Debes iniciar sesión para enviar un comentario. Has clic Aquí para iniciar sesión
 


Peso Histórico de Bird Fancier


Consigue la aplicación
    
© 2024 FatSecret. Todos los derechos reservados.